SALSA FRIA

INGREDIENTS:

• 1 large can tomatoes
• 1 large finely chopped onion (1 cp.)
• 1 can (4 oz) green chili peppers
• 2 T olive oil
• 2 T vinegar
• 1 t salt
• 1 t crumbled oregano
• 1/4 t pepper

DIRECTIONS Drain tomatoes, chop and add onions. Chop chilies. Combine all ingredients. Chill several hours before serving. (Or combine in Food processor.)