BEEF MEXICAN LASAGNA

INGREDIENTS:

• 1 lb ground beef
• 1 cn 16 oz, whole tomatoes
• 1 package(1 1/2 oz) taco seasoning
• 1 cn(2.8 oz) French Fried Onion Rings
• 1 carton (12 oz) cottage cheese
• 1 1/4 cp (6 oz) shredded cheese
• 2 eggs slightly beaten
• 12 (6 in) tortillas
• 1 chopped tomato
• shredded lettuce

DIR: Brown beef. Drain. Add tomatoes, taco seasoning. Simmer, Stir in 1/2 can French Fried Onions. In bowl, combine cottage cheese, 1 cp cheddar cheese and eggs. Place 3 tortillas on bottom of greased 8x13 pan. Overlap 6 tortillas around sides of baking dish. Spoon meat mixture in dish. Top with 3 tortillas, then cheese mixture. Bake covered (350) for 45 min. Sprinkle with remaining cheese. Place remaining onions in center of casserole. Bake uncovered 5 min.

Before serving, arrange tomatoes and lettuce around edge of casserole.