DEVIL DOGS

INGREDIENTS:

• 6 T Crisco
• 1 cp sugar
• 1 egg
• 1 t vanilla
• 1 cp milk
• 5 T cocoa
• 2 cp flour
• 1 1/4 t soda
• 1/4 t salt

DIRECTIONS Cream Crisco, sugar, egg, vanilla and milk until fluffy. Sift together and add remaining ingredients. Bake on ungreased pan for 10 min or until set (350)

FILLING: 

• 3/4 cp CRISCO, 
• 3/4 cp CONFECTIONERS SUGAR, 
• 1 t VANILLA, 
• 6 T MARSHMALLOW FLUFF.

Beat all together until like whipped cream.