HOLIDAY CHOCOLATE BARS

INGREDIENTS:

• 1 3/4 cp unsifted flour
• 1 cp sugar
• 1/4 cp Hershey's cocoa
• 1/2 cp cold margarine
• 1 egg beaten
• 14 oz sweetened condensed milk
• 2 cps (12 oz) chocolate chips
• 1 cp chopped nuts

DIRECTIONS Preheat oven to (350). Combine flour, sugar and cocoa; cut in margarine until crumbly. Add egg; mix until well blended. Reserve 1 1/2 cp crumb mixture. Press remainder evenly on bottom of greased 9x13 pan. Bake 10 min. In saucepan, combine sweetened condensed milk and 1 cp chocolate chips. Cook and stir until mixture is smooth. Spread evenly over prepared crust. Add nuts and remaining chocolate chips to reserved crumb mixture. Sprinkle over top. Bake 25-30 min until center set. Cool.