YOGURT CREAM CHEESE PIE

INGREDIENTS:

• 1/2 cp rolled oats OR chopped almonds
• 1/2 cp chopped pitted dates
• 1-2 T melted butter
• GRAHAM CRACKER CRUST
• 1 cp plain yogurt
• 1-8 oz soften cream cheese
• 1 T honey
• 1 T vanilla
• 1/2 cp sliced fresh fruit/berries

DIRECTIONS Combine oats (or almonds) and dates. Mix thoroughly with melted butter and press into 8 in pie plate. (Or use favorite Graham cracker crust) Chill. Beat yogurt, cream cheese, honey and vanilla until well blended and very smooth.

Spread fruit on bottom of pie crust; pour yogurt mixture over fruit. Chill several hours or overnight until set.