INGREDIENTS:

• 1 boiled chicken/2-3 cp meat
• 1/2 lb macaroni/spaghetti
• 1/2 + sautéed mushrooms
• 3 T + 3 T butter/oil
• 1 clove garlic
• 1/2 cp almonds
• 2 T flour
• 2 cp broth
• 1 cp cream
• 3 T wine
• Parmesan cheese

DIR: Cook macaroni. Sauté mushrooms and almonds in 3 T butter and garlic. Make sauce with remaining 3 T butter, flour and broth. Remove sauce from heat, add cream and wine. Mix 1/2 sauce, macaroni and mushrooms. Mix remaining sauce and chicken. Place macaroni in greased baking dish. Make hole in center, place chicken in it. Sprinkle with parmesan cheese, bake until lightly brown.(375)