Minced Chicken and Mushrooms

• 1 tablespoon butter
• 1 tablespoon flour
• ½ teaspoon salt
• ¼ teaspoon pepper
• 1 cup canned mushrooms, sliced
• ½ cup milk
• 2 cups diced cooked chicken

Melt butter, add flour, salt and pepper. Add mushroom liquid and milk, cook until thickened, stirring constantly. Heat to boiling, add mushrooms and chicken and cook 3 minutes. Serve on toast

Serves 6