INGREDIENTS:

• 4 cp broccoli flowers
• 1 cp chopped celery
• 1/2 cp green onions
• 1 cp halved green grapes
• 1 cp halved red grapes
• 12 slices fried chopped bacon
• 2/3 cp sliced toasted almonds
• 1 cp mayo
• 1/3 cp sugar

2 T red wine vinegar

DIRECTIONS Toss. Add bacon, almonds and dressing just before serving.